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SwineFit

Product information "SwineFit"

SwineFit is a unique combination of herbs, fruit and vegetables. Thanks to the optimal combination of ingredients, it contains many vitamins, minerals, and secondary plant substances that can provide intensively support for the digestive system and metabolic organs during initial difficulties in piglet rearing and in times of crises. SwineFit has proved particularly effective in strengthening the performance of weakened and stressed piglets. Piglets in crisis drink more water than healthy litters.

The natural plant substances have a positive effect on digestion and feed intake. The improved feed intake and utilization as well as the nutritional strengthening of the liver and kidneys due to the special herbal recipe can reduce the risk of runts, especially in crisis litters. SwineFit can also be fed to sows around the time of birth.


Feeding-related support in the event of start-up difficulties and times of crisis, e.g. new stabling, composite litters, and nurse litters
Support for optimum rearing of young animals - less runts
Support for the liver, kidneys, and immune system
Animal categories: Pigs
Area of Application: Internal
Composition: Acerola, Beetroot, Dextrose, Elderberry, Fruit vinegar, Liquid fermented grain, Nettle, Spitzwegerich
Feed Profile: Probiotic, Without additives, Oils & essential fatty acids, Feeding
Phase of life: Juniors, Adult, Seniors
Product form: Liquid
Product type: Supplementary feed
Special Requirements: Autoimmune, Detoxification, Diarrhea, Digestion, Immune system, Intestinal flora, Intestines
Application "SwineFit"
Fütterungsempfehlung: Sauen: 50ml pro Tier und Tag, 5 Tage vor und 14 Tage nach der Geburt am Tag des Abferkelns: 0,5ltr. in Wasser Mastschweine: 10ml pro Tier und Tag Einstallphase je nach Gewicht 30 - 50ml pro Tier und Tag Ferkel: im Verhältnis 1:9 mit Wasser gemischt bereitstellen
Composition "SwineFit"
Zusammensetzung: Obstessig, Holunderbeersaft, Rote Bete Saft, Dextrose, Fermentgetreide flüssig, Brennnesselextrakt, Spitzwegerichextrakt, Acerola Zusatzstoffe je kg: Konservierungsmittel: Milchsäure E 270 10000mg sensorische Zusatzstoffe: Ginkgotinktur 5300mg, Artischockentinktur 2200mg Analytische Bestandteile und Gehalte: Rohprotein < 0,3%, Rohfaser < 0,5%, Rohasche < 0,4%, Rohfett < 0,2%, Natrium < 0,02%, Feuchte 93%, Lysin < 0,10%, Methionin < 0,10%

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